Sausage, Peppers and Onions
This Sausage, Peppers and Onions recipe is the perfect combination of savory and sweet. The sausage is nicely spiced, and the peppers add a touch of heat. The onions provide a bit of sweetness, and the vinegar ties everything together.
INGREDIENTS:
5 Italian sausages
2 Tbsp. Olive oil
1 Red bell pepper cut into strips
1 Orange bell pepper cut into strips
1 Yellow bell pepper cut into strips
3 tsp. Minced garlic
1 Can Crushed tomatoes
1 C. Onion sliced
2 tsp. Italian seasoning
Salt and pepper to taste
DIRECTIONS:
Heat the oil in a large skillet over medium heat on the stove.
Brown the sausages on all sides for a few minutes, and then remove from the skillet.
Add the onions and peppers to the skillet, and saute for about 5 minutes until they begin to become tender. Add salt and pepper to taste.
Place the minced garlic into the pan with the vegetables,and saute for 30 seconds …
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