Pancake Sausage Casserole
This Pancake Sausage Casserole is a comforting breakfast bake that combines fluffy pancake layers with savory sausage and sweet maple syrup. Perfect for weekend mornings or holiday brunches.
INGREDIENTS:
1 pound breakfast sausage
2 cups pancake mix
1 1/2 cups milk
2 large eggs
1 tsp vanilla extract
1/2 cup maple syrup
1/4 cup butter melted
1 tsp cinnamon optional
DIRECTIONS:
Preheat oven to 350°F (175°C).
In a skillet, cook breakfast sausage over medium heat until browned and cooked through. Drain excess fat.
In a large bowl, combine pancake mix, milk, eggs, vanilla extract, and cinnamon if using. Stir until just combined.
Grease a 9×13-inch baking dish with butter or cooking spray.
Pour half the pancake batter into prepared baking dish.
Evenly distribute cooked sausage over batter …
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