Ham and Cheese Crustless Quiche

INGREDIENTS:

For the Quiche:

6 large eggs

1 cup heavy cream (or half-and-half for a lighter option)

1/2 teaspoon salt

1/4 teaspoon black pepper

1/4 teaspoon garlic powder (optional, for extra flavor)

1 1/2 cups shredded cheddar cheese (divided)

1 cup diced ham (cooked, deli-sliced, or leftover holiday ham works great!)

1/2 cup chopped green onions (optional, for freshness)

1/2 cup diced bell peppers (optional, for added color and crunch)

DIRECTIONS:

Step 1: Preheat Your Oven

Preheat your oven to 375°F (190°C) . Grease a 9-inch pie dish or round baking pan to prevent sticking.

Step 2: Prepare the Egg Mixture

In a large mixing bowl, whisk together the eggs, heavy cream, salt, pepper, and garlic powder until smooth and well combined.

Step 3: Layer the Ingredients

Spread the diced ham evenly across the bottom of the prepared pie dish …