The Best Cheesecake Bites

INGREDIENTS:

°200g biscuits
°100g melted butter
° 5 Eggs
°700g cream cheese
°100g (12 cups) sugar
°150g melted chocolate
°2 tbsp vegetable oil
°40 g (1/3 cup) hazelnut beads

DIRECTIONS:

In a bowl, mix the ground biscuits with melted butter, transfer to a baking tray and press.
In another bowl, mix the cream cheese, eggs and sugar.
Pour pressed biscuits. Bake at 160 ° C (320 ° F) for 45 minutes …