Peanut Butter Lunch Lady Cookie Bars

INGREDIENTS:

For the Bars:

1 cup unsalted butter (softened to room temperature)

1 cup granulated sugar

1 cup packed brown sugar

1 cup creamy peanut butter

2 large eggs

2 teaspoons vanilla extract

1 1/2 cups all-purpose flour

1 teaspoon baking powder

1/2 teaspoon salt

For the Glaze:

1 cup powdered sugar

2–3 tablespoons milk (or cream)

1/2 teaspoon vanilla extract

Optional : Sprinkles, chopped peanuts, or mini chocolate chips for topping

DIRECTIONS:

Preheat your oven to 350°F (175°C) . Line an 8×8-inch baking pan with parchment paper or lightly grease it for easy removal.

Step 2: Make the Cookie Dough

In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.

Beat in the peanut butter until smooth and fully incorporated.

Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.

Step 3: Combine the Dry Ingredients

In a separate bowl, whisk together the flour, baking powder, and salt.

Gradually add the dry ingredients to the wet ingredients, mixing gently until just combined. Be careful not to overmix.

Step 4: Press the Dough into the Pan

Transfer the dough to the prepared baking pan. Use a spatula or your hands to press the dough evenly into the pan, creating a smooth, even layer …