Baked Avocado Fries

INGREDIENTS:

2 ripe avocados (sliced in half and then lengthwise)
½ cup all-purpose flour
2 eggs (beaten)
¾ cup bread crumbs
1 teaspoon fine sea salt
¼ teaspoon garlic powder
¼ teaspoon pepper
Extra sea salt for sprinkling

DIRECTIONS:

Preheat oven to 425 degrees F.
Grease a large baking sheet generously with olive oil.
Add flour and sliced avocados to a Ziploc bag and shake gently to coat.
Remove floured avocadoes from the Ziploc bag and discard the leftover flour.
Place beaten eggs in a small bowl (larger than the avocado slices).
In another small bowl, combine bread crumbs, salt and garlic powder …