Classic Meatballs Alfredo

INGREDIENTS:

1 lb ground beef
1/2 cup breadcrumbs
1/4 cup grated Parmesan cheese
1/4 cup chopped parsley
1 egg
2 cloves garlic, minced
Salt and pepper to taste
2 tbsp olive oil
2 tbsp butter
1 cup heavy cream
1 cup grated Parmesan cheese
1/2 tsp garlic powder
1/4 tsp nutmeg
1/2 cup chopped parsley (for garnish)

DIRECTIONS:

In a large bowl, combine ground beef, breadcrumbs, Parmesan cheese, chopped parsley, egg, minced garlic, salt, and pepper. Mix until well combined.
Shape the mixture into small meatballs, about 1 inch in diameter.
Heat olive oil in a large skillet over medium heat. Add the meatballs and cook until browned on all sides, about 8-10 minutes. Remove the meatballs from the skillet and set aside …