Amish Chicken (it makes its own gravy while baking)

Amish Chicken (it makes its own gravy while baking)
Amish Chicken is a comforting, home-style dish featuring juicy, tender chicken baked in a rich, creamy gravy. It’s easy to prepare, making it ideal for family meals. Serve with mashed potatoes, rice, or your favorite sides for a satisfying dinner.

INGREDIENTS:

6-8 pieces chicken thighs, drumsticks, or breasts, cleaned

1 cup flour

2 tsp garlic powder

1 tbsp salt

1 tsp black pepper

2 tsp paprika

1 1/2 cups heavy whipping cream

1 1/2 cups water

DIRECTIONS:

Season and Coat the Chicken:

In a shallow bowl, combine flour, garlic powder, salt, black pepper, and paprika. Dredge each piece of chicken in the seasoned flour mixture, shaking off excess.

Prepare the Baking Dish:

Lightly grease a baking dish with butter or oil, then sprinkle a little seasoned flour over the surface. Arrange the chicken pieces in the dish, skin side up.

Mix the Cream and Water:

In a bowl, stir together the heavy whipping cream and water. Pour the mixture over the chicken, covering all pieces …
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