Easy Slow Cooker Hamburger Dip
A warm, hearty dip that combines seasoned beef, melty Velveeta cheese, and a tangy kick from tomatoes and green chilies. Perfect for game days, potlucks, or casual gatherings, this dip is easy to make and guaranteed to please a crowd.
INGREDIENTS:
1 pound lean ground beef
1 small onion finely chopped
2 cloves garlic minced
1 16 oz. block of Velveeta cheese, cut into cubes
1 10 oz. can of diced tomatoes and green chilies (e.g., Rotel), undrained
1 cup sour cream
1 teaspoon chili powder
1/2 teaspoon cumin
1/4 teaspoon paprika
Salt and pepper to taste
DIRECTIONS:
Brown the Beef: In a skillet over medium heat, cook the ground beef, onion, and garlic until the beef is browned and the onion is tender, about 5-7 minutes. Drain any excess grease.
Transfer to the Slow Cooker: Add the cooked beef mixture to your slow cooker.
Add Cheese and Tomatoes: Add the cubed Velveeta cheese and the entire can of diced tomatoes and green chilies (with juice). Sprinkle in chili powder, cumin, and paprika. Stir to combine …
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