Hot Ranch Sausage Dip

INGREDIENTS:

1 pound of ground sausage (you can use mild or spicy, depending on your preference)

1 packet of dry ranch dressing mix

1 block (8 ounces) of cream cheese, softened

1 cup of shredded cheddar cheese

DIRECTIONS:

In a skillet, cook the ground sausage over medium heat until it’s fully browned and cooked through. Make sure to break it into small crumbles as it cooks. Drain any excess grease.

In a mixing bowl, combine the cooked sausage, dry ranch dressing mix, softened cream cheese, and shredded cheddar cheese. Mix everything together until it’s well combined.

Transfer the mixture to an oven-safe dish, like a baking dish or a cast-iron skillet …