Supreme Onion Pork Chop
Serves: 12
INGREDIENTS:
6 lean pork chops, boneless
2 tbsp Olive Oil
5 russet potatoes, sliced thin
1 packet french onion soup mix
1 can of Cream of Onion Condensed Soup
½ cup whole milk
Pepper and salt to taste
DIRECTIONS:
Heat the Olive oil in a pan on medium high
Brown the pork chops on both sides
Preheat the oven to 180c
Lightly spray a 23x33cm baking pan
Layer potato slices at the bottom of the pan
Place the browned pork chops on top of the potato layers
In a medium bowl, combine the milk, the French onion Soup mix, the cream of onion condensed soup
Stir to mix well …
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