Slow Cooker Sausage, Potatoes, and Cabbage

INGREDIENTS:

12 ounces sausages (think kielbasa or smoked sausage), sliced

5 peeled and chopped potatoes

5 cups cabbage, chopped or shredded

1.5 cups chicken broth

1 white onion, sliced thinly

A sprinkle of dried thyme

Salt and pepper, for that perfect seasoning

DIRECTIONS:

Give that sausage a quick browning in a skillet.

In your slow cooker, layer those sausage slices, diced potatoes, cabbage, and onion slices.

Season it right with some salt, pepper, and a hint of dried thyme.

Drizzle over that chicken broth to marry all those flavors together …