6-Ingredient Blender Lemon Pie

INGREDIENTS:

4 large eggs
1/2 cup (1 stick) unsalted butter, melted
1 lemon, sliced into wedges, seeds removed
1 1/4 cups sugar
1 teaspoon vanilla extract
1 frozen pie shell
Powdered sugar, garnish

DIRECTIONS:

Preheat oven to 350º F.
Place eggs, butter, lemon slices, sugar and vanilla extract in a blender, and pulse until mostly smooth.
Pour lemon filling into frozen pie shell and bake for 45 minutes, or until set …